Friday, February 7, 2014

Suki Jezz Top List Favourite Food at all time

Well, out of the sudden, I was looking through all my pictures, and found out. Well, I have more food photos than my own photos!

Well, like they said, take picture before eating seems to be a trend, although pity those who have to wait for us to take the perfect angle of the food picture before eating.

Here is my top favorite food that I had found from year 2012 till 2013, maybe I forgotten what other food that I like, but will let you know once I have the pictures.

Cheng cheng cheng…drums rolling…here come my favorite food list:

Spaghetti or angel hair pasta (home-cooked):

Curry Fish Head, I will recommend this dish from the first Lau Heong Sentul, the shop which is near to the indoor building which has market and government offices. There is another Lau Heong at Sentul Bolevard, but that one is just moderate.

The second curry fish head dish will be at Taman Midah, in a restaurant at Jalan Midah Besar (the shoplot at the end after all the food stalls). Opposite road of the shop is a coffeeshop named 'Fifth Avenue' and a pharmacy. Name of the restaurant is 'Ya Loong'.

Curry Fish Head at Taman Midah

亚龙酒家@Taman Midah, Cheras

66, Jalan Midah Besar, Taman Midah, Cheras, 56000 Kuala Lumpur
 White Chicken by my mom

Yes, we still have the best chef at home!

Mom's white chicken

Nourishing soup by my mom:

Chinese way, must have soup and all time!

Mom's homemade soup

 Fresh Oysters!

I can eat at least 8 pieces of this as a start....if only...I can take more...

Fresh Oysters

 Shih Lin Taiwan Street Snacks

A simple gravy Oysters Mee Sua, delicious and their sweet plum potato fries are somehow different and nice too...however, I feel that their fried Seafood Tempura is just moderate...
Oysters Mee Sua by Shih Lin

Sang Har Mee (big prawns with fried crispy noodles) from Qui Lin Seafood Restaurant at Gohtong Jaya, Genting Highland.
Gui Lin even offers lots of food choices, I had blogged about it, and there you go:

Sang Har Mee from Gui Lin, Gohtong Jaya

 Chee Cheong Fun and Red Bean Dessert Soup - Jalan Ipoh, small market near to a 7-11, opposite road of a Petron station.

It has been a while for me to look for the good old traditional taste of Chee Cheong Fun. Others that are sold outside are either getting from the same terrible supplier or their rice quality is really terrible.

At least, I found this stall that still has their own taste and style of Chee Cheong Fun.

Chee Cheong Fun, Jalan Ipoh market

Red Bean Dessert Soup, Jalan Ipoh, mini market

 Maggie Goreng and Teh Ice or Teh Tarik (What?!)

Erm, ya, know is bad, but erm, it is delicious...

Maggie goreng and teh tarik
 English morning breakfast (home-cooked):

Simple yet nice.

Well, otherwise, sometimes I get surprise from the special food mentioned below:

'Standing' Taufu (beancurd) Egg from Indonesia

Italian risotto

Chinese is used to eat soft-cooked rice and when you try Italian rice with Italian will be thinking... erm, is it cooked? but this is exactly the right texture...and surprisingly, delicious...

The 'breaking' Christmas chocolate egg by

 See how it started:


 Sweet like chocolate...

Creative food from

If you are in the search of some new, fresh food concept, look no further, check out PLOY.

PLOY - Angel Hair pasta with caviar egg and anchovies

Angel hair from PLOY

PLOY-  Black rice with royal egg yolk and fresh prawns

'Black' Rice from PLOY

 Hummus - chick peas with sesame, lemon and olive oil at

Well, look like ash tray right? I am just joking, first time try Middle Eastern food, and I love this!

 Yee Sang from Kissaten:

Surprise, this Japanese Cafe at IOI boulevard serves a great yee sang, giving us real big fresh salmons!

Yee Sang by Kissaten
 Hungry? or Full now?

Well, presenting you my favoruite Cappucino at all time with different 'pictures' of cream:


 So far, I enjoy Cappucino from La Bodega
 and Antipodean

 Okay, I am hungry now...


Hey ya! Thanks for dropping you have any comments or thoughts after reading my blog? I always love 2-way communication, do leave a comment in the comment box below, alright? Thanks!

Enjoy Life in Good Ways,
Suki Jezz

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