Gyou bak kut Teh taman midah - soft pork cartilage, dry black sauce bak kut teh


17 Jan 2018 - Gyou bak kut Teh from Klang, new and first operating shop. 



Specialty is their thick broth soft pork cartilage 软骨 with Chinese herbs. Also their dried chillies dry sauce pork mix. Overall satisfied, as all nicely done with soft tender meat with mouthful taste of the broth in the meat. 






GPS: Jalan Midah 1, Taman Midah, 56000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Nearest landmark is bridgestone taman Midah. Couldn't get the lot number as it is still new.

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