Thursday, May 26, 2016

Restoran Kee V (卫记辣汤之家) Kajang - Hot Pepper Soup and Claypot Signature Dishes

10 Dec 2015 - when we mentioned about Kajang and Serdang, all of us will know we gonna hunt down food at those house which turned into their own restaurant. Mostly famous you can heard of will be sate Kajang, and pepper soup.

My property agent friend, Steven, brings me to Restoran Kee V (卫记辣汤之家) Kajang, after we are done seeing one of the apartment (but I ended up didn't buy that property).

As you can, it is a normal restaurant under the hot shiny sun, and the classic fans to cool your body, why? Later we will be sweating like a pig, eating those hot food!

The menu starts off with the most recommended food (of course, the chef knows what's cooking is the best), followed by choices of other dishes. We ordered most of the recommended dish, each claypot was RM 13-15.

We ordered this spicy chicken with hua tiao wine (Chinese cooking wine). Cooked with dried chilies. awesome and toothsome, especially when the chicken meat cooked till soft and tender.

stir-fry sweet potato leaves, always nice just to stir-fry with garlic and some anchovies.

Here comes the hot pepper soup, with mixture of pork intestines. However, I believe I have tried even better hot pepper soup, somewhere in Kajang.

Curry pork ribs. This was like woohoo! hot as you can see, you can the bubbling hot curry boiling. Waiting for it to cool down, only to get dry curry pork ribs.

Therefore, I recommended all their claypot signature dishes and hot pepper soup.

Restoran Kee V Sdn Bhd - Chinese Restaurant
Address: No. S-01, GR, Plaza Indah 1, Taman Sepakat Indah, Sungai Chua, Kajang, Selangor, 43000 Kajang, Malaysia

Phone: 03-8738 4134


Opening Hours: Tues - Sunday: 9:30AM– 10:30PM;  Monday Closed
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