Sapore Italian Spanish Restaurant Ampang - Iberico Burger, Pappardelle Lamb, Italian Gelato
25 Jan 2020 - On the first day of CNY, local KL people like us will definitely find all the congested traffic at ease, but then it's time for some of us who doesnt have many relatives visitation, and there is no one cooking at home, we went out for a different way of celebrating our first CNY day.
So, we came across Sapore that offers monthly promotions and events. For Chinese New Year, they have this super huge juicy Iberico Pork burger, filled up with pounding cheese, salad, tomato, own made sauce dressing, and this mouthful watery burger is just so good, that chef might consider to have this Iberico pork burger in the menu.
So, what's the difference in between an Iberico VS a normal Malaysia pork meat?
Iberico Pork comes from the distinctive Black Iberian Pig from Spain, where the pigs eat acorns and run freely in the natural forests. Well, you know how local pig farmers breed our pigs, so...
And it comes with the roasted potatoes, totally satisfy your burger craving.
Next, I order the handmade pappardelle. you know they say Italian get the noodles from China and created their very own pasta. Somehow, in Italy, they have like more than 350 types of pasta! This is crazy! Well, a local taste food blogger like me will compare this pappardelle as our local Pan Mee thick type, haha!
an easy slow cooked lamb ragu recipe with hand-made pappardelle. You must eat immediately, as it is handmade rather like dry pasta type like spaghetti. If lamb is not your thing (slightly gamy smell), you can opt for simple truffle oil with pappardelle
Last but not least, the kids were so into Italian Gelato! So, chef told me he got 4 different types of gelato:
- Lemon
- Chocolate
- Pistacchio
- Vanilla
Come on over and give a try.
18, Persiaran Ampang, Desa Pahlawan, 55000 Kuala Lumpur
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