The golden duck - salted egg yolk crispy fish skin

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The golden duck, gourmet salted egg yolk with crispy fish skin,  welcome gift by a chef in Singapore...proudly made in Singapore, this aromatic egg yolk fish skin, isn't oily, prepared along with curry leaves, and mild chilli padi. There is a sealer but most likely you will finish all one short even before you can keep it for second round.

Amazing Life Stories. Blog since 2008. Topics: Food, Travel, Culture, Events. piggy091385@gmail.com

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