cold cut kampong chicken. However, this time round, it was average.
But yet again, this is always my favourite - fried yam cake with chicken, dried chillies, and vegetables fillings.
The so-called longevity noodles, where most Chinese will order for birthday celebration. AS you can see the gravy sauces seem full of starches instead.
always order this iconic signature salted yolk fried pumpkin. never fail to impress me. crispy skin, the smell of salted yolk, and the hot pumpkin flesh.
steam fish. For their cooking style, a simple soya sauce to complete the presentation. Basically, fish is all about freshness.
The classic qing long vegetables 青龙菜 comes along with the fresh enoki mushrooms, a healthy stir-fry style is all you need for vegetables and mushrooms.
Foodie experience: Overall, above average, yet not the best. Reasonable price.
Opening days: should be everyday, Mon - Sun
Off days: unknown
Opening hours: normal lunch hours and dinner time, 12pm - 230pm, 6pm - 10pm
Address: Jalan Cerapu Satu, Taman Pertama, 55300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Phone: +60 3-9283 7889/ 012 3605967